IELTS Writing Task 2, Food and Diet Essay Questions

Here are some of the updated IELTS Writing task 2 questions with the topic of Food and Diet, categorized based on the essay types:

Opinion Essay (Agree/Disagree)

  1. Opinion: Some people believe that a vegetarian diet is healthier than a diet that includes meat. Do you agree or disagree?
  2. Opinion: Many people think that fast food is harmful to health and should be avoided. Do you agree or disagree?
  3. Opinion: Some believe that organic foods are better for health and the environment. Do you agree or disagree?
  4. Opinion: There is a growing trend of eating local and seasonal foods. Do you agree or disagree that this trend should be encouraged?
  5. Opinion: Some argue that government regulations should be stricter on food advertisements aimed at children. Do you agree or disagree?

Advantages and Disadvantages Essay

  1. Advantages/Disadvantages: Many people are adopting vegan diets. Discuss the advantages and disadvantages of following a vegan diet.
  2. Advantages/Disadvantages: The popularity of meal delivery services is increasing. Discuss the advantages and disadvantages of using meal delivery services.
  3. Advantages/Disadvantages: More people are choosing gluten-free diets, even if they are not gluten intolerant. Discuss the advantages and disadvantages of a gluten-free diet.
  4. Advantages/Disadvantages: The use of genetically modified organisms (GMOs) in food production is common. Discuss whether the advantages outweigh the disadvantages of GMOs.
  5. Advantages/Disadvantages: Many people are turning to dietary supplements to meet their nutritional needs. Discuss whether the advantages outweigh the disadvantages of using dietary supplements.

Discussion Essay (Perspective/Both Sides)

  1. Discussion: Some people believe that home-cooked meals are healthier than restaurant meals, while others think that restaurant meals can be just as healthy. Discuss both perspectives!
  2. Discussion: Some argue that food waste is a major issue that needs to be addressed, while others believe it is a natural part of food consumption. Discuss both views!
  3. Discussion: Some people think that traditional diets are better for health, while others believe that modern diets are more suitable. Discuss both perspectives!
  4. Discussion: Some believe that eating breakfast is essential for good health, while others think it is unnecessary. Discuss both views!
  5. Discussion: Some people argue that cooking at home is more economical and healthier, while others prefer eating out. Discuss both perspectives!

Problem/Solutions Essay

  1. Problem/Solutions: Many countries are facing increasing rates of obesity. What are the causes of obesity, and what solutions can you suggest?
  2. Problem/Solutions: Food allergies are becoming more common in children. What are the causes of this increase, and what measures can be taken to address it?
  3. Problem/Solutions: There is a growing issue of food insecurity in many parts of the world. What are the causes of food insecurity, and what solutions can you propose?
  4. Problem/Solutions: Many people suffer from poor nutrition despite the abundance of food. What are the causes of poor nutrition, and how can this problem be solved?
  5. Problem/Solutions: Food deserts, areas with limited access to affordable and nutritious food, are a problem in many communities. What are the causes of food deserts, and what solutions can you suggest?

Two-part Questions Essay

  1. Two-part Questions: Traditional diets are often considered healthier than modern diets. Why are traditional diets believed to be healthier, and what benefits do they offer?
  2. Two-part Questions: Many people are choosing plant-based diets for health and environmental reasons. Why are plant-based diets becoming popular, and what impact do they have on health and the environment?
  3. Two-part Questions: Fast food consumption has increased significantly in recent years. Why has fast food become so popular, and what effects does this have on public health?
  4. Two-part Questions: Superfoods are becoming a trend in the health industry. What are superfoods, and how do they benefit health?
  5. Two-part Questions: There is a rising trend of intermittent fasting for weight loss and health benefits. What is intermittent fasting, and what are its potential advantages and disadvantages?

Advantages and Disadvantages Essay

  1. Advantages/Disadvantages: The trend of eating organic food is growing rapidly. Discuss the advantages and disadvantages of eating organic food.
  2. Advantages/Disadvantages: Many people are now following low-carb diets. Discuss the advantages and disadvantages of low-carb diets.
  3. Advantages/Disadvantages: The use of food preservatives is widespread in the food industry. Discuss whether the advantages outweigh the disadvantages of food preservatives.

Discussion Essay (Perspective/Both Sides)

  1. Discussion: Some people think that food packaging is necessary for hygiene and preservation, while others believe it contributes to environmental pollution. Discuss both perspectives!
  2. Discussion: Some argue that calorie counting is essential for maintaining a healthy weight, while others think it is unnecessary and stressful. Discuss both views!

Problem/Solutions Essay

  1. Problem/Solutions: Many teenagers have unhealthy eating habits. What are the causes of these habits, and what can be done to improve their diet?
  2. Problem/Solutions: The overuse of antibiotics in livestock is leading to antibiotic resistance. What are the causes of this issue, and what solutions can you suggest?
  3. Problem/Solutions: Malnutrition is still a significant problem in many developing countries. What are the causes of malnutrition, and how can this problem be addressed?

Two-part Questions Essay

  1. Two-part Questions: Eating disorders are becoming more common among young people. What are the causes of eating disorders, and what measures can be taken to prevent them?
  2. Two-part Questions: The farm-to-table movement is gaining popularity. What is the farm-to-table movement, and how does it benefit consumers and farmers?

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